WINEMAKING
Nick and Hamish make wines that reflect the generous climate of the region, producing full bodied red wines and elegant, luscious white wines.

The emphasis is on producing fruit forward styles, that are intense in varietal character. By owning vineyards that surround the winery, total control is maintained in delivering fruit in a fast and efficient manner to the winery for processing. Wines are also stored on site for barrel maturation and constant monitoring.

In excellent vintage years a limited release reserve Shiraz (Eliza Reserve Shiraz) and Cabernet Sauvignon (Punch Reserve Cabernet Sauvignon) is also produced. These wines are picked and matured seperately from the normal range.

Shottesbrooke constructed a state of the art winery complex in 1996 to combine the latest in winery technology with hand made winemaking techniques.

 

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